Healthy food, healthy mood.
Welcome back to the Christmas series. There’s nothing more exquisite than waking up on Christmas day to the smell of cinnamon. It permeates through the entire house. It makes you hungry the second you smell it. This keto cinnamon bread is easy to make. It’s the perfect Christmas breakfast. You […]
In recent years the use of cauliflower has exploded. This versatile vegetable can be used to make alfredo sauce, cauliflower mashed potatoes, pizza crust, fritters, tater tots, and rice. Even though cauliflower is technically not real rice, it’s a great alternative to serve alongside curries, stir-fries, or even a blackened […]
Just because a soup is made from vegetables does not mean that it is not delicious. This double green cauliflower soup is delicious, and it features fresh vegetables such as cauliflower, kale, and spinach. Best of all, this soup is 100% vegan, and it’s compatible with the keto diet. Health […]
Psyllium husk bread is a great substitute for traditional wheat bread. For individuals transitioning to a low-carb lifestyle, bread is probably the hardest wheat foods to give up. Many have tried to recreate a low-carb version of bread. However, gluten-free flours cannot replicate the texture of wheat bread. That is […]
Coconut crusted salmon fillets are a quick weeknight meal that comes together in a matter of minutes. They are extremely delicious and flavorful. However, before we get to the coconut-crusted salmon fillet recipe, let’s discuss the benefits of salmon. Benefits Of Salmon Salmon is popular because it is delicious. However, […]
Hi, I’m Sarah and I love reading, food, music, and the color red. I’m a food blogger living in The Bahamas. I am a food blogger, freelance recipe developer/content writer, and soon to be author.
