Get into the holiday spirit with this delicious keto eggnog Bundt cake. This divine holiday cake is the best low carb sugar-free cake you can truly enjoy without feeling guilty about breaking your diet. <\/p>\n\n\n\n
This easy-to-make cake is infused with homemade sugar-free keto eggnog, creating a soft, moist, extremely delicious cake. It is topped with a flavorful spiced eggnog glaze that takes the cake to a different level. <\/p>\n\n\n\n
Ingredients <\/h2>\n\n\n\n
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Butter <\/li>\n\n\n\n
Sugar-Free Sweetener<\/li>\n\n\n\n
Eggs <\/li>\n\n\n\n
Vanilla Extract <\/li>\n\n\n\n
Almond Flour <\/li>\n\n\n\n
Coconut Flour <\/li>\n\n\n\n
Baking Powder <\/li>\n\n\n\n
Xanthan Gum<\/li>\n\n\n\n
Salt<\/li>\n\n\n\n
Cinnamon <\/li>\n\n\n\n
Nutmeg<\/li>\n\n\n\n
Keto Eggnog<\/li>\n\n\n\n
Sugar-Free Powdered Sugar<\/li>\n<\/ul>\n\n\n\n
How To Make Keto Eggnog Bundt Cake<\/h2>\n\n\n\n
To make the keto eggnog Bundt cake, set your oven to 350\u00b0F and let it preheat. Grease a silicone Bundt pan with non-stick cooking spray. <\/p>\n\n\n\n
Add the butter and sugar-free sweetener to a large bowl. Beat it with a hand mixer until fluffy. <\/p>\n\n\n\n
Mix in the eggs one at a time, then mix in the vanilla extract.<\/p>\n\n\n\n
Whisk the almond flour, coconut flour, baking powder, xanthan gum, salt, cinnamon, and nutmeg in a bowl until combined. <\/p>\n\n\n\n
Add 1\/3 of the almond flour mixture and mix to combine. Add half of the eggnog and mix to combine. <\/p>\n\n\n\n
Add 1\/3 of the almond flour mixture and mix to combine. Add the remaining eggnog and mix until combined. <\/p>\n\n\n\n
Add the remaining almond flour mixture and mix until combined. <\/p>\n\n\n\n
Pour the eggnog Bundt cake batter into the prepared pan and smooth it into an even layer. <\/p>\n\n\n\n
Bake the eggnog Bundt cake batter for 45-60 minutes until a skewer inserted into the pan comes out clean. <\/p>\n\n\n\n
Let the eggnog Bundt cake cool in the pan for 5-10 minutes, then invert it on a wire rack. <\/p>\n\n\n\n
Let the eggnog Bundt cake cool completely.<\/p>\n\n\n\n
To make the spiced eggnog glaze, whisk the ingredients in a bowl until smooth.<\/p>\n\n\n\n
Drizzle the spiced eggnog glaze over the eggnog Bundt cake and let it sit for 5-10 minutes until it sets.<\/p>\n\n\n\n
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Tips For Making Keto Eggnog Bundt Cake<\/strong><\/h2>\n\n\n\n
Use a silicone Bundt pan.<\/strong> The cake may stick to the Bunt pan even if you spray it really well with non-stick cooking spray. Using a silicone Bundt cake pan will ensure the cake comes out of the pan with ease. <\/p>\n\n\n\n
![\"Keto](\"https:\/\/www.foodandmoodcreations.com\/wp-content\/uploads\/2022\/12\/keto-eggnog-bundt-cake4jpg-jpg-1024x683.webp\")
<\/figure>\n\n\n\n![\"Keto](\"https:\/\/www.foodandmoodcreations.com\/wp-content\/uploads\/2022\/12\/keto-eggnog-bundt-cake.6jpg-800x530.jpg\")
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